Work

Chemistry and Safety of Acrylamide in Food

Year: 2005

Type: book

Source: Advances in experimental medicine and biology

DOI: 10.1007/b106417

Authors: Friedman, Mendel, Mottram, Don

Institutions: Agricultural Research Service, United States Department of Agriculture, University of Reading

Language: English

Topic: Potato Plant Research

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W283105257

FWCI: 27.1

Cites: 35

Cited by: 213

Related to: 10

Parts: 34