Work

Evolution and future of the sustainable seafood market

Year: 2018

Type: article

Source: Nature Sustainability

DOI: 10.1038/s41893-018-0115-z

Authors: C. A. Roheim, S. R. Bush, F. Asche, J. N. Sanchirico, H. Uchida

Institutions: University of Idaho, Wageningen University & Research, University of Florida, University of Stavanger, Resources For The Future, University of California, Davis, University of Rhode Island

Language: English

Topic: Marine and fisheries research

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Life below water

Open Access status: green

Funders: David and Lucile Packard Foundation, University of California, Davis

OpenAlex ID: W2883675503

FWCI: 17.24

Cites: 87

Cited by: 208

Related to: 10