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Omega-6 fatty acids and risk of heart failure in the Physicians’ Health Study
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Year:
2012
Type:
article
Source:
American Journal of Clinical Nutrition
DOI:
10.3945/ajcn.112.048991
Authors:
Andrew B Petrone,
Natalie Weir,
Naomi Q Hanson,
Robert Glynn,
Michael Y Tsai,
J Michael Gaziano,
Luc Djoussé
show all 7
Institutions:
Brigham and Women's Hospital,
University of Minnesota,
Harvard University
Language:
English
Topic:
Fatty Acid Research and Health
Subfield:
Nutrition and Dietetics
Field:
Nursing
Domain:
Health Sciences
SDG:
Good health and well-being
Open Access status:
bronze
Funders:
National Heart, Lung, and Blood Institute,
National Cancer Institute
Awards:
PHYSICIANS HEALTH STUDY--CONTINUED FOLLOW UP,
G2145550945,
Fatty Acids and Heart Failure in the Physicians' Health Study,
G408339156,
G4225032190,
Physicians' Health Study II: Prevention Trial of Vitamins,
TRIAL OF ASPIRIN AND BETA-CAROTENE IN U S MD'S
show all 7
OpenAlex ID:
W2145564200
FWCI:
0.832
Cites:
46
Cited by:
12
Related to:
10