Work

Effect of powdered milk containing Lactobacillus paracasei SD1 on salivary mutans streptococci and lactobacilli in orthodontic cleft patients

Year: 2012

Type: dissertation

Source: PSU Knowledge Bank (Prince of Songkla University)

Author: Chontira Saetang

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2886962213

Cites: 66

Cited by:

Related to: 10