Work

Associations between cognitive restraint, history of weight loss diet and organic food consumption in a large population-based sample of adults

Year: 2018

Type: article

Source: Appetite

DOI: 10.1016/j.appet.2018.05.250

Authors: Kelly Virecoulon-Giudici, Julia Baudry, Caroline Méjean, Denis Lairon, Marc Bénard, Serge Hercberg, Emmanuelle Kesse-Guyot, Sandrine Péneau

Institutions: Conservatoire National des Arts et Métiers, Inserm, Université Sorbonne Paris Nord, Equipe de Recherche en Epidémiologie Nutritionnelle, Centre de Recherche Épidémiologie et Statistique, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences, Aix-Marseille Université, Nutrition, Obésité et Risque Thrombotique

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2894124393

FWCI:

Cites:

Cited by:

Related to: 10