Work

Lean, six sigma and lean six sigma in the food industry: A systematic literature review

Year: 2018

Type: review

Study design: Systematic Review

Source: Trends in Food Science & Technology

DOI: 10.1016/j.tifs.2018.10.002

Authors: Luana Bonome Message Costa, Moacir Godinho Filho, Lawrence D. Fredendall, Fernando José Gómez Paredes

Institutions: Universidade Federal de São Carlos, Clemson University

Language: English

Topic: Quality and Supply Management

Subfield: Management Information Systems

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

OpenAlex ID: W2895852452

FWCI: 3.951

Cites: 101

Cited by: 140

Related to: 10