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Using Bananas as a Replacement for White Sugar in a Curry Ice Cream Recipe

Year: 2017

Type: article

Source: The FASEB Journal

DOI: 10.1096/fasebj.31.1_supplement.956.4

Authors: Victoria Zaleski, Jennifer Miller, Kaitlin Hirko, William Andrew Clark, Michelle Eileen Johnson

Institution: East Tennessee State University

Language: English

Topic: Food and Agricultural Sciences

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2898752065

FWCI:

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Related to: 10