Work

Assessment of food safety knowledge, attitude and practices among food handlers in restaurants, Putrajaya, Malaysia

Year: 2015

Type: dissertation

Study design: Observational Study

Source: Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia)

Author: Rosnani Ab. Hamid

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2902782893

Cites:

Cited by: 2

Related to: 10