Work

Development and validation of a semi-quantitative food frequency questionnaire because of interviews in the population

Year: 1994

Type: article

Authors: Alfredo Morabia, Martine Bernstein, Shiriki Kumanyika, Ann W. Sorenson, Isabelle Mabiala, Bettina Prodolliet, I. Rolfo, Ba Luong

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2904364555

FWCI:

Cites:

Cited by: 2

Related to: 10