Work

Protective Effects of Epigallocatechin-3-Gallate from Green Tea in Various Kidney Diseases

Year: 2018

Type: article

Source: Advances in Nutrition

DOI: 10.1093/advances/nmy077

Authors: Rattiyaporn Kanlaya, Visith Thongboonkerd

Institutions: Siriraj Hospital, Mahidol University

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: bronze

Funders: Mahidol University, Thailand Research Fund, Faculty of Medicine Siriraj Hospital, Mahidol University

Awards: G1321451608, G258570222, G6915456979, G7685590973

OpenAlex ID: W2907766166

FWCI: 4.896

Cites: 120

Cited by: 101

Related to: 10