Work

Next-Generation Approaches for the Treatment of Food Allergy

Year: 2019

Type: article

Source: Current Allergy and Asthma Reports

DOI: 10.1007/s11882-019-0839-5

Authors: Jennifer A. Dantzer, Robert A. Wood

Institutions: Johns Hopkins University, Johns Hopkins Medicine

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Sanofi, American Academy of Pediatrics, Regeneron Pharmaceuticals, Aimmune Therapeutics, National Institutes of Health

OpenAlex ID: W2911978131

FWCI: 2.568

Cites: 75

Cited by: 25

Related to: 10