Work

Perceived food allergy, sensitivity, or intolerance and its impact on breastfeeding practices

Year: 2019

Type: article

Source: The Journal of Allergy and Clinical Immunology In Practice

DOI: 10.1016/j.jaip.2019.07.036

Authors: Linda Jones Herbert, Marni Jacobs, Ashley Ramos, Daniel DiGiacomo, Katherine Balas, Karen A. Robbins

Institutions: Children's National, George Washington University

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: U.S. Food and Drug Administration

OpenAlex ID: W2912516404

FWCI: 0.191

Cites: 10

Cited by: 2

Related to: 10