Work

Reversing Meal-Associated Gastrointestinal Gut Permeability Issues: Potential Treatment Target for Spore-Based Probiotics?

Year: 2017

Type: article

Study design: Clinical Trial

Source: The American Journal of Gastroenterology

DOI: 10.14309/00000434-201710001-01198

Authors: Brian K. McFarlin, Andrea L. Henning, Erin M. Bowman, Melody M. Gary

Institution: University of North Texas

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2913015859

FWCI:

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