Work

USDA Database for the Flavonoid Content of Selected Foods Release 3.2

Year: 2015

Type: article

Author: David B. Haytowitz

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2915518168

FWCI: 13.41

Cites:

Cited by: 235

Related to: 10