Inactivation of Potato Polyphenol Oxidase Using Microwave Cold Plasma Treatment
Year: 2019
Type: article
Source: Journal of Food Science
Authors: Joo Hyun Kang, Si Hyeon Roh, Sea Cheol Min
Institution: Seoul Women's University
Language: English
Subfield: Atomic and Molecular Physics, and Optics
Field: Physics and Astronomy
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
Award: G2492762254
OpenAlex ID: W2935774613
