Comprehensive chemical profiling of monascus-fermented rice product and screening of lipid-lowering compounds other than monacolins
Year: 2019
Type: article
Source: Journal of Ethnopharmacology
Language: English
Subfield: Biotechnology
Domain: Life Sciences
Open Access status: closed
Awards: G1289390747, G2279985681, G5866234883
OpenAlex ID: W2938266375
