Work

Utilization of Carrot Pomace Powder for Preparation of Sweet Fried Cookies (Shankarpali) Based on Various Blends

Year: 2018

Type: article

Authors: Nikhita Aglawe, Hanuman Bobade

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2941960304

FWCI: 0.602

Cites: 4

Cited by: 3

Related to: 10