Work

In vitro Antimicrobial and Antioxidant activities and Chemical Composition of Essential Oils of the Leaf and Flower of Origanum minutiflorum O. Schwarz et. P. H. Davis

Year: 2016

Type: article

Source: AYBU AVESIS

Authors: İsmihan Göze, Ahmet Alim, Nazlı Ercan, Nilüfer Vural

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2942713088

FWCI: 0.313

Cites:

Cited by: 3

Related to: 10