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Fruits, fish and the introduction of pottery in the Eastern European plain: Lipid residue analysis of ceramic vessels from Zamostje 2

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Year: 2019
Type: article
Source: Quaternary International
DOI: 10.1016/j.quaint.2019.05.008
Authors: Manon Bondetti, Sofia Scott, Alexandre Lucquin, John Meadows, Olga Lozovskaya, Ekaterina Dolbunova, Peter Jordan, Oliver E. Craig
Institutions: University of Groningen, University of York, Christian-Albrechts-Universität zu Kiel, Stiftung Schleswig-Holsteinische Landesmuseen, Russian Academy of Sciences, Institute of History of Material Culture, British Museum, State Hermitage Museum
Language: English

Topic: Archaeology and ancient environmental studies
Subfield: Paleontology
Field: Earth and Planetary Sciences
Domain: Physical Sciences

Open Access status: bronze

Funders: European Commission, Seventh Framework Programme, Horizon 2020, H2020 European Research Council
Awards: G1125605947, The Innovation, Dispersal and Use of Ceramics in NW Eurasia, G434337789, G5150855240, Archaeology on the Edge: Northern Europe and the Circumpolar World, G7071794370
OpenAlex ID: W2944670566
FWCI: 3.032
Cites: 83
Cited by: 39
Related to: 10
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