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Chitosan-acorn starch-eugenol edible film: Physico-chemical, barrier, antimicrobial, antioxidant and structural properties

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Year: 2019
Type: article
Source: International Journal of Biological Macromolecules
DOI: 10.1016/j.ijbiomac.2019.05.151
Authors: Kewang Zheng, Sa Xiao, Wei Li, Wei Wang, Hujian Chen, Fan Yang, Caiqin Qin
Institutions: Hubei Engineering University, State Grid Corporation of China (China)
Language: English

Topic: Nanocomposite Films for Food Packaging
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
SDG: Zero hunger

Open Access status: closed

Funders: National Natural Science Foundation of China, Department of Science and Technology, Hubei Provincial People's Government, Science and Technology Department of Hubei Province
Awards: G3054404685, G6684189996
OpenAlex ID: W2945813293
FWCI: 6.832
Cites: 52
Cited by: 232
Related to: 10
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