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The Glycemic Index: How Useful Is It?
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Year:
2005
Type:
article
Author:
John Whyte
Language:
English
Topic:
Food composition and properties
Subfield:
Nutrition and Dietetics
Field:
Nursing
Domain:
Health Sciences
SDG:
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W2946720194
FWCI:
Cites:
4
Cited by:
Related to:
10