Work

Percepción de una bebida probiótica a base del Agave Salmiana por los jóvenes de las Instituciones de Educación Superior

Year: 2013

Type: article

Study design: Observational Study

Source: Repositorio de la Red Internacional de Investigadores en Competitividad

Authors: Alicia Lucrecia Yáñez Moneda, Laura Mayela Ramírez Murillo

Institution: Universidad Popular Autónoma del Estado de Puebla

Language: Spanish

Topic: Sensory Analysis and Statistical Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2947657998

FWCI:

Cites: 11

Cited by:

Related to: 10