Unfolding, Refolding, and Hydration of Proteins in the Gas Phase
Year: 1998
Type: article
Source: Accounts of Chemical Research
DOI: 10.1021/ar960081x
Author: Martin F. Jarrold
Institution: Northwestern University
Language: English
Subfield: Spectroscopy
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2951997582