Aeromonas and Plesiomonas spp. in fishery products and their effects
Year: 2019
Type: article
Abstract: Aeromonas and Plesiomonas genus of bacteria have been frequently found in fishery products. The pathogen species of these genus can be caused infections and diseases in humans. For this reason the purpose of this review is to recognise the genus of Aeromonas and Plesiomonas, the sources of contamination, the incidence of these bacteria in waters, fishery products and stored fishery products were reviewed. In addition to this; the diseases and infections of Aeromonas and Plesiomonas spp. and the prevention methods for being controlled of these genus of bacteria in fishery products were examined.
Author: Berna Kılınç
Institution: Ege University
Language: English
Subfield: Immunology
Field: Immunology and Microbiology
Domain: Life Sciences
Open Access status: diamond
OpenAlex ID: W2953506984
