Work

Determination of drying kinetics, some physical, and antioxidant properties of papaya seeds undergoing microwave vacuum drying

Year: 2019

Type: article

Source: Journal of Food Process Engineering

DOI: 10.1111/jfpe.13176

Authors: Oraporn Bualuang, Daniel I. Onwude, Aneesah Uso, Kankulnat Peerachaakkarachai, Pimpalak Mora, Suphak Dulsamphan, Pairot Sena

Institutions: Suratthani Rajabhat University, University of Uyo, Phetchabun Rajabhat University, Chandrakasem Rajabhat University, Nakhon Si Thammarat Rajabhat University

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: National Research Council of Thailand, Suratthani Rajabhat University

OpenAlex ID: W2959106954

FWCI: 1.587

Cites: 49

Cited by: 15

Related to: 10