Work

The Impact of Hydrodynamic Interactions on Protein Folding Rates Depends on Temperature

Year: 2018

Type: article

Source: Bulletin of the American Physical Society

Authors: Margaret S. Cheung, Fabio C. Zegarra, Dirar Homouz, Yossi Eliaz, Andrei G. Gasic

Language: English

Topic: Protein Structure and Dynamics

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2964053587

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