Is Availability of Fruits and Vegetables in the Home Food Environment Related to Fruit and Vegetable Intake?
Year: 2019
Type: article
Authors: S. Rex, K. Russel, S. Robson
Institution: University of Delaware
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2969914100
