Work

Nitrite Curing of Meat: The N-Nitrosamine Problem and Nitrite Alternatives

Year: 2004

Type: article

Author: Ronald B. Pegg

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2970790758

FWCI: 3.273

Cites:

Cited by: 128

Related to: 10