Work

Cost Effectiveness of Nutrition Policies on Processed Meat: Implications for Cancer Burden in the U.S.

Year: 2019

Type: article

Source: American Journal of Preventive Medicine

DOI: 10.1016/j.amepre.2019.02.023

Authors: David D. Kim, Parke E. Wilde, Dominique S. Michaud, Junxiu Liu, Lauren Lizewski, Jennifer Onopa, Dariush Mozaffarian, Fang Fang Zhang, John B. Wong

Institutions: Tufts Medical Center, Tufts University

Language: English

Topic: Health Systems, Economic Evaluations, Quality of Life

Subfield: Economics and Econometrics

Field: Economics, Econometrics and Finance

Domain: Social Sciences

SDG: Good health and well-being

Open Access status: green

Funders: National Institutes of Health, National Institute on Minority Health and Health Disparities

Award: Comparative and Cost-Effectiveness of Population Strategies to Improve Diet and Reduce Cancer

OpenAlex ID: W2975255753

FWCI: 2.809

Cites: 46

Cited by: 22

Related to: 10