Work

peanut lectin-lactose complex crystallized in orthorhombic form at acidic pH

Year: 2003

Type: dataset

Source: Worldwide Protein Data Bank

DOI: 10.2210/pdb1v6j/pdb

Authors: S. Kundhavai Natchiar, A. Arockia Jeyaprakash, T.N.C. Ramya, C.J. Thomas, K. Suguna, A. Surolia, M. Vijayan

Language: English

Topic: Enzyme Structure and Function

Subfield: Materials Chemistry

Field: Materials Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W2976320015

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