Laws and Regulations of Traditional Foods: Past, Present and Future
Year: 2019
Type: book-chapter
Source: Food engineering series
Authors: Jamie Gallagher, Aideen McKevitt
Institutions: University College Dublin, University of Ulster
Language: English
Topic: Intellectual Property Law
Subfield: Law
Field: Social Sciences
Domain: Social Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2980613145