Work

[Taste receptors in multiple organs.]

Year: 2018

Type: article

Source: PubMed

Authors: Ken Iwatsuki, Chiemi Nakajima

Institution: Tokyo University of Agriculture

Language: Japanese

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2986018130

FWCI: 0.412

Cites: 41

Cited by: 3

Related to: 10