Work

Evaluation of an Industrial Soybean Byproduct for the Potential Development of a Probiotic Animal Feed Additive with Bacillus Species

Year: 2019

Type: article

Source: Probiotics and Antimicrobial Proteins

DOI: 10.1007/s12602-019-09619-5

Authors: Rachel Mahoney, Richard Weeks, Ting Zheng, Qingrong Huang, Weijie Dai, Yong Cao, Guo Liu, Yongjing Guo, Vladimir Chistyakov, Michael L. Chikindas

Institutions: Rutgers, The State University of New Jersey, South China Agricultural University, Southern Federal University

Language: English

Topic: Animal Nutrition and Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Ministry of Education and Science of the Russian Federation

Award: G1357001154

OpenAlex ID: W2990790130

FWCI: 1.018

Cites: 36

Cited by: 11

Related to: 10