Work

Critical issues in food safety, 1991-2000

Year: 1992

Type: article

Source: Food technology

Author: Isabel D. Wolf

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2991698596

FWCI: 3.855

Cites:

Cited by: 12

Related to: 10