Work

Residual nitrite in cured meat

Year: 1997

Type: article

Source: Food technology

Author: R. G. Cassens

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2992253722

FWCI: 5.653

Cites:

Cited by: 132

Related to: 10