Work

The Development and Promotion of Controlled Designations of Origin (Appellations d’Origine Contrôlées) in Burgundy: The Recognition of Terroir Wines (1884–1970)

Year: 2019

Type: book-chapter

Source: Palgrave studies in economic history

DOI: 10.1007/978-3-030-27794-9_4

Author: Olivier Jacquet

Institutions: Université de Bourgogne, Maison des Sciences sociales et des Humanités de Dijon, Laboratoire Interdisciplinaire de Recherches "Sociétés, Sensibilités, Soin"

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2994591155

FWCI:

Cites: 11

Cited by: 1

Related to: 10