Work

Sensory and Chemical Changes of Cold and Hot Brew Arabica Coffee at Various Resting Time

Year: 2019

Type: article

Source: Asia Pacific Journal of Sustainable Agriculture Food and Energy

DOI: 10.36782/apjsafe.v7i2.1948

Authors: Nurul Asiah, Mustofa Aqil, Nabiilah Salmaa Dwiranti, Wahyudi David, Ardiansyah Ardiansyah

Language: English

Topic: Coffee research and impacts

Subfield: Pharmacology (medical)

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2997298135

FWCI: 0.712

Cites:

Cited by: 9

Related to: 10