Work

Effect of transpiration rate on calcium content in berries of two Vitis vinifera L. cultivars (Barbera and Croatina).

Year: 1990

Type: article

Authors: M. Boselli, Bruce T. Volpe

Language: English

Topic: Horticultural and Viticultural Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W300484524

FWCI:

Cites:

Cited by: 1

Related to: 10