Work

How psychological insights can inform food policies to address unhealthy eating habits.

Year: 2020

Type: article

Source: American Psychologist

DOI: 10.1037/amp0000554

Author: Christina A. Roberto

Institution: University of Pennsylvania

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W3005811542

FWCI: 2.25

Cites: 71

Cited by: 20

Related to: 10