Work

Enhanced biosynthesis of the natural antimicrobial glyceollins in soybean seedlings by priming and elicitation

Year: 2020

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2020.126389

Authors: Sylvia Kalli, Carla Araya-Cloutier, Yiran Lin, Wouter J.C. de Bruijn, John Chapman, Jean-Paul Vincken

Institutions: Wageningen University & Research, Unilever Research and Development Vlaardingen

Language: English

Topic: Plant-Microbe Interactions and Immunity

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W3006429463

FWCI: 1.581

Cites: 26

Cited by: 14

Related to: 10