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Composition and functionality of bee pollen: A review
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Year:
2020
Type:
article
Source:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2020.02.001
Authors:
Mamta Thakur,
Vikas Nanda
Institution:
Sant Longowal Institute of Engineering and Technology
Language:
English
Topic:
Bee Products Chemical Analysis
Subfield:
Insect Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W3006437187
FWCI:
36.56
Cites:
165
Cited by:
400
Related to:
10