Work

Detection and survival of zymomonas in breweries

Year: 1972

Type: dissertation

Author: M. J. S. Dadds

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W3012088781

Cites:

Cited by: 1

Related to: 10