Work

Effects of Pea Starch Yeast Fermentation on Glycemic Index, Palatability, Metabolic Status and Intestinal Health of Dogs and Cats Fed a Pea Based Diet

Year: 2020

Type: dissertation

Source: HARVEST (University of Saskatchewan)

Author: Priscila Curso Almeida

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3012362775

Cites: 232

Cited by: 2

Related to: 10