Work

Food Portion Sizes

Year: 2005

Type: book

Author: Alison Mills

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W3012855749

FWCI: 0.846

Cites:

Cited by: 19

Related to: 10