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Spot the Mistake: Television Cooking Shows as a Source of Food Safety Information

Year: 2004

Type: article

Source: Food Protection Trends

Authors: Lisa Mathiasen, Ben Chapman, Bonnie J. Lacroix, Douglas Powell

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W3013675333

FWCI: 0.774

Cites:

Cited by: 26

Related to: 10