Work

Qualitative Analysis of Essential Oil from French and Italian Varieties of Rosemary (Rosmarinus officinalis L.) Grown in the Midwestern United States

Year: 2020

Type: article

Source: Analytical Chemistry Letters

DOI: 10.1080/22297928.2020.1720805

Authors: Yashaswini Sharma, Jim Schaefer, Christoph Streicher, John Stimson, John Fagan

Institution: University of Iowa Foundation

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W3014778721

FWCI: 1.867

Cites: 32

Cited by: 21

Related to: 10