Work

Optimising the configuration of food supply chains

Year: 2020

Type: article

Source: International Journal of Production Research

DOI: 10.1080/00207543.2020.1751337

Authors: Haitao Li, De Li, Dali Jiang

Institutions: University of Missouri–St. Louis, PLA Army Service Academy

Language: English

Topic: Supply Chain and Inventory Management

Subfield: Management Information Systems

Field: Business, Management and Accounting

Domain: Social Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W3016366377

FWCI: 4.544

Cites: 85

Cited by: 37

Related to: 10