Work

The better the farm, the better the food: institutional diet, agricultural practices, and nutrition in U.S. almshouses

Year: 2020

Type: article

Source: Food Culture & Society

DOI: 10.1080/15528014.2020.1741064

Author: Megan Birk

Institution: The University of Texas Rio Grande Valley

Language: English

Topic: Food, Nutrition, and Cultural Practices

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, No poverty

Open Access status: closed

OpenAlex ID: W3016422954

FWCI: 0.162

Cites: 33

Cited by: 1

Related to: 10