Work

Consumer

Year: 1989

Type: book-review

Source: Journal of Nutrition Education

DOI: 10.1016/s0022-3182(89)80256-0

Author: Carol J. Boushey

Institutions: University of Hawaiʻi at Mānoa, University of Hawaii System

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W3021335858

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