Work

Review of Food-borne Micro-organism: Campylobacter Species

Year: 2019

Type: article

Authors: Ahtesham Ahmad Shad, Wajahat Ahmed Shad

Language: English

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W3021987853

FWCI:

Cites: 80

Cited by: 1

Related to: 10